Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a simple dish, crispy chicken bento. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cut chicken thigh to bite-size pieces and put in a plastic bag. Combine curry powder, sugar, grated garlic, grated ginger, soy sauce, and sake, and rub well. In a bowl, combine flour and potato starch, and mix well.
Crispy Chicken Bento is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Crispy Chicken Bento is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have crispy chicken bento using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Chicken Bento:
- Make ready 4 pcs Chicken Fillet
- Take 1 pinch Salt
- Make ready 1 pinch Pepper
- Get 1 packet Crushed Potato Chips
- Get 1 Egg
- Prepare 1/2 Cup Cooked Rice
- Take 10 g Small Bak Choy
- Take 1 tsp Fried Garlic with Oil
Put in the beaten egg, and rub. And add the mixture of flour and katakuriko, and rub in. Even though the crust was still crunchy, the chicken needed a little more seasoning to make it a tastier bite. These Taiwan sausages with the slightly sweet taste from rose wine can be addictive.
Instructions to make Crispy Chicken Bento:
- In a bowl, sprinkle salts and pepper on both sides of chicken fillets.
- Crack an egg into the bowl and whisk it together with chicken fillets. Ensure the chicken fillets are well coated with egg.
- In a separate bowl, put in the crushed potato chips.
- Dip each of the fillets into the bowl of potato chips.
- Place the chips-coated-fillets on a microwavable plate and microwave it at 500W for 12 minutes.
- Meanwhile, boiled the small bak choy in boiling water for 5 minutes. Drain off the water and set aside after done.
- In a bento box, put in cooked rice. Place chicken fillets and bak choy on top of cooked rice.
- Drip fried garlic with oil on bak choy as finishing touch.
Dip chicken strips into egg, then roll in bread crumb mixture. Cool thoroughly before packing into bento or lunch box. Move chicken to the sides of the pan and add butter to the middle. Let melt, then add the garlic into the butter. How To Make A Crispy Chicken Bento Box Lunch For Kids.
So that is going to wrap it up for this tasty food crispy chicken bento recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
