Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a Best dish, apple crumble layer cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Apple Crumble Layer Cake is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Apple Crumble Layer Cake is something which I have loved my whole life. They’re fine and they look fantastic.
It is pretty evident I am obsessed with apple crumble. This cake has four layers of light brown sugar sponges, apple compote filling, and squiggles of salted caramel. And a few clusters of crumble, you know, for texture, as they say.
To begin with this particular recipe, we have to prepare a few ingredients. You can have apple crumble layer cake using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Apple Crumble Layer Cake:
- Take 1/3 cup butter
- Make ready 3/4 cup brown sugar(divided)
- Prepare 2 tsp ground cinnamon(divided)
- Get 1/2 cup chopped walnuts(divided)
- Get 1 granny smith apple finely chopped
- Take 1 pkg.( 2-layer) yellow cake mix
- Get 1 pkg.(3.4 oz) instant vanilla pudding
- Prepare 1 1/3 cup water
- Take 1/3 cup vegetable oil
- Make ready 3 eggs
- Get 4 oz 1/2 pack of 8 oz. philadelphia cream cheese softened
- Get 3 tbsp milk
- Take 2 cup cool whip thawed
Fall desserts warm my heart and soul! Some of our other favorite fall recipes are our Caramel Apple Crisp Bites, Cinnamon Roll Cookies and our Pumpkin Spice Muffins. Tips for this Apple Cake with Cinnamon Buttercream. You can prepare everything in advance and assemble on a separate day.
Instructions to make Apple Crumble Layer Cake:
- Heat oven to 350°F. Line 2(9") round pans with parchment paper. Spray with cooking spray. Microwave butter 1/2 cup sugar and 1/2 tsp. Cinnamon in microwavable bowl on high 2 min. Stir.until blended. Pour into prepared pans.spread evenly. Top with apples. Save 1 Tbsp. Nuts Sprinklle rest of nuts over apples..Beat cake mix, dry pudding mix, water,oil, eggs and 1 tsp. Cinnamon with mixer until blended.Pour over nuts and apples in pans. Bake 28 min.or until done.Cool in pans 10 min.Invert remove paper.Cool.Beat cream cheese, milk, remaining sugar and cinnamon.With mixer until fluffy.Gently stir in cool whip. Stack layers crumble side up. Spread 1/2 mixture between layers.put top layer on frost. Sprinkle rest of nuts on top. Keep refigerated.
Make the crumb topping: Mix the brown sugar, granulated sugar, cinnamon, and salt together in a medium bowl. Stir in the melted butter using a fork, then add the flour. This Apple Crumb Cake is the perfect fall treat! It's filled with spiced apples, an extra thick crumb layer, and a tender cake. Combine semolina, sugar, flour, cinnamon and salt in a bowl.
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