Mexican Style Crockpot Carnitas
Mexican Style Crockpot Carnitas

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a Authentic dish, mexican style crockpot carnitas. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mexican Style Crockpot Carnitas is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Mexican Style Crockpot Carnitas is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook mexican style crockpot carnitas using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Style Crockpot Carnitas:
  1. Get 6 lb Pork Butt Roast
  2. Get 3 clove Garlic
  3. Get 1 tbsp Garlic Salt
  4. Prepare 3 tbsp cayenne pepper
  5. Make ready 3 tbsp chili powder
  6. Make ready 2 tbsp salt
  7. Prepare 3 tbsp Lawrys Seasoning
  8. Take 2 tbsp chili flakes
  9. Make ready 3 small habaneros
  10. Make ready 1 bunch cilantro
  11. Take 1 large onion
  12. Take 1 can Tall Can of Beer of your choice
Steps to make Mexican Style Crockpot Carnitas:
  1. poke pork butt several times with a knife
  2. rough chop the garlic and rub it on to the Butt so it can rest on the pokes
  3. then mix your dry ingredients together to make a dry rub, once you do that rub it on the roast and get a even coat on it.
  4. place roast in crock pot and cut your habaneros in half toss them in the pot and your onion cut in half as well
  5. throw cliantro in too and pour in your beer and put crock pot on high for 6-6 1/2 hours and enjoy with diced up onion and cilantro with salsa of your choice

So that is going to wrap it up with this Good food mexican style crockpot carnitas recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!