Pork Chops in Gravy
Pork Chops in Gravy

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a tasty dish, pork chops in gravy. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pork Chops in Gravy is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Pork Chops in Gravy is something that I’ve loved my entire life.

These pork chops will melt in your mouth. They are very good and easy to assemble. Looking for a classic pork dinner?

To begin with this particular recipe, we must first prepare a few components. You can cook pork chops in gravy using 5 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Pork Chops in Gravy:
  1. Prepare 1-1/2 quarts cream of chicken soup
  2. Prepare 1 quart water
  3. Take 4-1/4 pounds center cut pork chops rinsed, there were 9 chops
  4. Prepare 1-1/2 teaspoons granulated garlic powder
  5. Make ready 1 teaspoon seasoned salt

Brown pork chops in frying pan. I like to sprinkle with seasoned salt, seasoned pepper and a small amount of garlic salt when browning. Remove from pan and place in casserole dish. Mix brown gravy mix, soup, and water.

Instructions to make Pork Chops in Gravy:
  1. Preheat oven 350 degrees fahrenheit
  2. Season both sides of chops
  3. Put into a pan and cook each side 4 minutes if thick add 1 minute per side
  4. Mix the soup and rest of water
  5. When done with all the chops add a layer to a baking pan and 1 cup of water
  6. Then add the soup
  7. Add another layer of chops
  8. Then add the soup
  9. Add another layer of chops
  10. And soup till finished with the soup on top
  11. Put into oven and cook for 1 hour.
  12. Let rest for 15 minutes and serve I hope you enjoy!!!!

Place potatoes and onion around pork chops; cover all with gravy mixture. This savory pork chops and gravy recipe is a lightened version of the Southern-style classic. Plus, you can use the simple gravy technique in a number. Be sure to brown the pork chops well so you get lots of caramelization on the bottom of the pan—these browned bits are full of flavor that will take your gravy to the next level. They are easy to use, and your Instant Pot can help you create these Easy Pork Chops in Mushroom Gravy!

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