Pork Chops shallow fried
Pork Chops shallow fried

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a tasty dish, pork chops shallow fried. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Heat the oil in a cast-iron skillet over medium heat, until the oil shimmers. Flip and continue to cook until the pork chops and breading are golden on all sides. Shallow Fried Pork Chops This the way I love porkchops and served with Heinz Tomato Ketchup!!!

Pork Chops shallow fried is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Pork Chops shallow fried is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pork chops shallow fried using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pork Chops shallow fried:
  1. Take 4-1/2 pounds center cut pork chops 10 chops
  2. Take 3 tablespoons pork chop rub II, see my recipe
  3. Make ready 1 cup all purpose flour
  4. Prepare as needed extra virgin olive oil for frying

Dip each pork chop into the flour mixture and coat well, shaking off the excess. Using tongs, gently lower the chops into the deep skillet in batches if necessary. Crispy fried pork chops are on the menu tonight! Thinly sliced pork chops are coated in a flavorful buttermilk mixture and dredging seasonings and then fried in oil..

Steps to make Pork Chops shallow fried:
  1. Add 2 teaspoons of pork chop rub II to the flour and mix.
  2. Add the rest of the rub to the chops directly.
  3. In a Ziploc bag add seasoned chops and seasoned flour. Shake till all chops are coated.
  4. Heat oil in a pan. When hot add as many as you can fit in pan, without crowding.
  5. Turn as needed till chops are done
  6. Move to a plate with paper towels to absorb excessive oils.
  7. Repeat till done. Serve I hope you enjoy!

Working one at a time, remove. In a large shallow bowl,place panko bread crumbs. In another shallow bowl,place lightly beaten eggs. Sprinkle pork chops with flour,salt and black pepper. Dip pork chops,one at a time,in the beaten egg,allowing the excess to drip off,then dip in bread crumbs to coat completely.

So that is going to wrap this up for this Best food pork chops shallow fried recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!