Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a instant dish, scottyboy crepes. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Scottyboy crepes is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Scottyboy crepes is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook scottyboy crepes using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Scottyboy crepes:
- Make ready 1 cup flour
- Get 1 tablespoon sugar
- Get 1/4 teaspoon salt
- Make ready 1 1/2 cups milk
- Get 4 eggs
- Make ready 3 tablespoons butter
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Steps to make Scottyboy crepes:
- In a blender, combine flour, sugar, salt, milk, eggs, and butter.
- Puree until mixture is smooth and bubbles form on top, about 30 seconds. Let batter sit at least 15 minutes at room temperature (or refrigerate in an airtight container, up to 1 day; whisk before using).
- Heat a 12-inch nonstick skillet over medium. Lightly coat with butter. Add 1/3 cup batter and swirl to completely cover bottom of skillet. Cook until underside of crepe is golden brown, 2 to 3 minutes.
- 4. Loosen edge of crepe with a rubber spatula, then with your fingertips, quickly flip. Cook 1 minute more. Slide it out of skillet and repeat with remaining batter. (Coat pan with butter as needed.)
- Add some warm berries, yogurt, jam, or even just butter and syrup. Whatever you like.
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