Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, cottage cheese dilly bread. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cottage Cheese Dilly Bread is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Cottage Cheese Dilly Bread is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook cottage cheese dilly bread using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cottage Cheese Dilly Bread:
- Make ready 1 packages Yeast, mixed with 1/4 cup warm water
- Make ready 1 cup Warmed cottage cheese
- Make ready 2 tbsp Sugar
- Make ready 2 tbsp Dry minced onion
- Make ready 3 tsp Dill SEED
- Make ready 3 tbsp Melted butter
- Make ready 1 tsp Baking soda
- Get 1 tsp Salt
- Prepare 1 large Egg
- Get 2 1/2 cup Flour
Steps to make Cottage Cheese Dilly Bread:
- Mix the yeast and water. Let sit aside while you combine all other ingredients except the flour.
- Mix all wet ingredients together. Add in flour a half cup at a time. Mix well.
- Cover and let rest for one hour until doubled.
- Punch dough down. Turn dough out into a greased casserole dish (I use a round Pyrex dish).
- Let dough raise another 30 minutes.
- Bake in a preheated 350°F oven for 45 minutes. It will need this long, the outside will be a dark brown, but the inside needs to cook longer or it will be gooey.
- Let cool slightly. Turn out of pan. Brush with melted butter, sprinkle with a bit of salt, and serve warm.
So that’s going to wrap it up with this Authentic food cottage cheese dilly bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!