Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a tasty dish, crockpot shredded chicken paprika. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Crockpot Shredded Chicken Paprika is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Crockpot Shredded Chicken Paprika is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook crockpot shredded chicken paprika using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Shredded Chicken Paprika:
- Take 1 large pack chicken breast
- Get 1-28 ounce can crushed tomatoes
- Get 1/2 cup red wine
- Prepare 1/8 teaspoon black pepper
- Take 1 tablespoon paprika
- Make ready 6 cloves garlic, minced
- Take 1 onion, sliced
- Take 1 green pepper, sliced
- Take White rice, cooked
Instructions to make Crockpot Shredded Chicken Paprika:
- Rinse and pat dry your chicken breasts….
- Place chicken inside crockpot……
- Pour over chicken : crushed tomatoes, red wine, black pepper, paprika, minced garlic, onion and green pepper……
- Cover and cook on Low heat 6 hours or until chicken breast are cooked thru…..
- Shred chicken with 2 forks and stir into sauce…..
- Serve over white rice and enjoy 😉!
So that is going to wrap it up with this creative food crockpot shredded chicken paprika recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
