Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, slow cooker banana pepper chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Slow Cooker Banana Pepper Chicken is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Slow Cooker Banana Pepper Chicken is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook slow cooker banana pepper chicken using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Banana Pepper Chicken:
- Prepare 3 plump boneless, skinless chicken breasts
- Take 1 (14.5 oz) can low sodium chicken broth
- Make ready 1 can (12 fl oz) sliced banana peppers
- Prepare 5 shakes Mrs. Dash's garlic & herb seasoning
- Make ready Red potatoes (optional)
Instructions to make Slow Cooker Banana Pepper Chicken:
- Place all ingredients in slow cooker.
- Cook on low 4-4.5 hrs. Serve over rice or on a sandwich.
So that’s going to wrap this up with this tasty food slow cooker banana pepper chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
