Warm Your Tummy Posole
Warm Your Tummy Posole

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, warm your tummy posole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Warm Your Tummy Posole is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Warm Your Tummy Posole is something that I have loved my entire life. They are nice and they look wonderful.

Posole (or pozole?) is a Mexican pork and hominy stew. It's simple and spicy and warms your tummy. Like many Mexican soups, posole is typically served I made green posole here, because that's what I'm most familiar with.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook warm your tummy posole using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Warm Your Tummy Posole:
  1. Get 1 medium sized pork roast or 3 thick pork chops
  2. Prepare 1 can white hominy(about 32 ozs)
  3. Take 6 tbsp red chile powder
  4. Prepare 2 tbsp all-purpose flour
  5. Take 2 tbsp vegetable oil
  6. Make ready garlic powder
  7. Prepare salt
  8. Take 1 hot water as needed
  9. Make ready Cumin for flavoring
  10. Prepare Oregano for flavoring

Traditional Mexican pozole (posole) is a rich, brothy soup made with pork, hominy, and red chiles. Pile your bowl with toppings like shredded cabbage, radishes, cilantro, lime, and avocado! Years ago when I spent a summer studying Spanish in Cuernavaca, Mexico, my. Some of the best winter treats are the things that warm our tummies.

Instructions to make Warm Your Tummy Posole:
  1. Cook roast or pork chops with gralic powder in crock pot, pressure cooker or boil in a pot until tender.
  2. Chunk pork after cooked and add into pot with canned hominy(do not drain).
  3. In a separate pot add oil and flour, brown slightly and add chile powder and mix with whisk while slowly adding hot water. Let chile have a medium thick consistency.
  4. Add chile to hominy and chunked pork and season with salt, cumin, oregano and garlic powder. Bay leaves can be used for additional flavoring.
  5. Let simmer for flavors to mix.
  6. Chile can be left on the side and added by preference of hottness to each serving.

Do you have a favorite warm winter treat that helps you fight off the cold One of the most popular wintertime tummy-warmers is, of course, hot chocolate. Sometimes called hot cocoa, hot chocolate can be made many different ways. Make This Easy Posole Recipe to Warm Up For the Fall. My family normally makes this posole recipe in a big batch for holidays like Thanksgiving or Christmas when my very large family gets together. This easy Posole from Delish.com is the perfect way to enjoy your favorite Mexican dish.

So that’s going to wrap this up with this simple food warm your tummy posole recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!