DUTCH APPLE PIE - Deep Dish
DUTCH APPLE PIE - Deep Dish

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a awesome dish, dutch apple pie - deep dish. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

DUTCH APPLE PIE - Deep Dish is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. DUTCH APPLE PIE - Deep Dish is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have dutch apple pie - deep dish using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make DUTCH APPLE PIE - Deep Dish:
  1. Take 8-10 medium apples
  2. Make ready In Pie: 1 Cup sugar
  3. Get 4 tablespoons flour
  4. Get 2 teaspoons ground cinnamon
  5. Make ready 4 tablespoons lemon juice
  6. Make ready On top pie: 3/4 cup sugar
  7. Make ready 3/4 cup flour
  8. Take 3/4 cup butter
Instructions to make DUTCH APPLE PIE - Deep Dish:
  1. Use full pie crust recipe for 2 crusts, but roll it into 1 unbaked crust. (Using an oversized pie pan)
  2. Peel, core, and slice apples by hand or use mechanical peeler.
  3. Place apples in unbaked crust making sure edges are filled and apples mound in the middle.
  4. Dribble lemon juice over apples.
  5. Combine 1 Cup sugar 4 tablespoons flour and 2 teaspoons cinnamon in a bowl.
  6. Combine 3/4 sugar, 3/4 cup flour, and 3/4 cup butter in a bowl.
  7. Pour mixed bowl of ingredients with cinnamon in it evenly over apples in the pie.
  8. Cut up 2nd bowl of ingredients with the butter with a knife or pastry cutter.
  9. Then evenly spoon 2nd bowl of ingredients with the butter on top of pie making sure edges are covered.
  10. Place pie in middle of brown paper bag. Preheat oven to 450 degrees.
  11. Fasten opening of bag down by folding or stapling and place in 450 degree oven and bake for 1 hour.
  12. Remove pie from oven with oven mitts and cut bag from around the pie.

So that is going to wrap it up with this instant food dutch apple pie - deep dish recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!