Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a Good dish, apple pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
In a small bowl, combine the sugars, flour and spices; set aside. In a large bowl, toss apples with lemon juice. Add sugar mixture; toss to coat.
Apple pie is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Apple pie is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have apple pie using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Apple pie:
- Make ready mass
- Make ready 300 grams all-purpose flour
- Take 180 grams butter
- Get 1/2 tsp salt
- Prepare 80 ml very cold water
- Get stuffing
- Prepare 6 granny smith apples
- Get 1 egg
- Prepare 100 grams brown sugar
- Make ready 100 grams granulated sugar
- Take 45 grams all-purpose flour
- Make ready 1 lemon
- Make ready 1 tsp ground cinnamon
- Make ready 3 tbsp butter
- Prepare 1/2 tsp (optional) pink pepper
Mound the apples in the center. Whether you're craving a classic recipe or a twist, our collected favorites are sure to satisfy. Apple pie is best served warm with a big scoop of vanilla ice cream on top. If you're looking for the best apples for apple pie and you don't want to dig too deep, go ahead and pick up a bag of Granny Smiths.
Instructions to make Apple pie:
- Put the salt and the flour in a bowl. Add the butter cut in diced and the water.
- Knead it with the fingertips and make 2 balls about the same size and reserve 30 minutes in the fridge.
- In a separate bowl mix the flour, the 2 kinds of sugar, the cinnamon, the pepper (if used), 2 tablespoons of fresh lemon juice and the egg. Beat until you have a fluffy cream. Preheat oven to 220°C.
- Peel the apples, remove the seeds and cut in even pieces. Add to the sugar cream and mix.
- Roll 1 of the balls to cover the mold. Rub some butter on said bowl and then extend the mass on it.
- Stuff the insides with apples and the sugary cream.
- Roll the other ball and cover the stuffing. You may paint it with egg if desired. Bake for st least 1 hour.
They're everyone's go-to apples for baking (mine included) because they're tart and firm, keeping their shape while providing a perfect balance to the sweet ingredients. To make apple pie, you can make a two-crust pastry dough recipe from scratch, but you can also get a head start with a box of Pillsbury refrigerated pie crusts for a convenient, yet homemade-quality pie crust. Apple pie is the perfect vessel for using up whatever random variety of apples you got from the market or while apple picking. In fact, a combination of sweet and tart apples makes for a more balanced pie filling. In a large food processor, pulse flour, sugar, and salt until combined.
So that’s going to wrap it up with this Best food apple pie recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
