Coquito (Puerto Rican Eggnog)
Coquito (Puerto Rican Eggnog)

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a tasty dish, coquito (puerto rican eggnog). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Coquito (Puerto Rican Eggnog) is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Coquito (Puerto Rican Eggnog) is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have coquito (puerto rican eggnog) using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Coquito (Puerto Rican Eggnog):
  1. Prepare 1 can Coconut Milk
  2. Make ready 1 can Condensed Milk
  3. Take 1 can Evaporated Milk
  4. Prepare 1 box/can of Cream of Coconut (See Below)
  5. Take 1 tsp Cinnamon
  6. Take 1 tsp Nutmeg
  7. Make ready 2 cups Rum (Barcardi brand White, Dark or Black Rum)
Steps to make Coquito (Puerto Rican Eggnog):
  1. In a large blender mix all the ingredients, with the exception of the rum, and blend everything together.
  2. After all the ingredients are well blended, add the rum, then mix well once again.
  3. If you don't have enough room in your blender transfer the mixture into a large pot, then add the rum, and use a large mixing spoon the blend the rum and the other ingredients together.
  4. Bottle mixture and refrigerate for at least 6 hours to allow the Coquito to "thicken up" before serving.
  5. I use the "GRACE" brand of Creamed Coconut for my Coquito. Gives you the texture of the Coconut with being overpowering. If you can't find this brand you can use any brand of Cream of Coconut.

So that’s going to wrap this up with this unique food coquito (puerto rican eggnog) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!