Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a instant dish, brownie fudge. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
These brownies combine the best of both worlds: the fudge brownie's ultra-moist texture, and the nice rise of a cake brownie. Simple Way Of Making The Perfect Fudgy Brownie A chocolate brownie is a baked chocolate dessert. This is an awesome awesome recipe for fudge brownies.
Brownie Fudge is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Brownie Fudge is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook brownie fudge using 15 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Brownie Fudge:
- Get 4 oz unsweetened chocolate
- Get 1 cup butter or margarine
- Prepare 2 cup granulated sugar
- Get 4 large eggs
- Prepare 1 cup all-purpose flour
- Prepare 1 cup chopped walnuts (opt)
- Get 2 tsp vanilla
- Prepare 4 1/2 cup granulated sugar
- Make ready 1/3 cup butter or margarine
- Take 12 oz evaporated milk
- Get 7 oz marshmallow creme
- Get 12 oz semisweet chocolate chips
- Get 12 oz milk chocolate chips
- Take 2 tsp vanilla
- Get 2 cup coarsely chopped walnuts (opt)
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Steps to make Brownie Fudge:
- Preheat oven to 350°
- Spray a 9 x13 inch pan.
- Melt chocolate and butter in a small heavy saucepan over low heat, stirring until completely melted; cool.
- Beat sugar and eggs in a large bowl until light and fluffy.
- Gradually whisk chocolate mixture into egg mixture.
- Stir in flour, walnuts and vanilla.
- Spread batter evenly in prepared pan.
- Bake 25 to 35 minutes or just until set. Do not over bake.
- Meanwhile, prepare fudge topping.
- Remove brownies from oven. Immediately pour topping evenly over hot brownies.
- Cool in pan on wire rack. Cut into 1 inch squares.
- Fudge Topping Instructions:
- Combine sugar, butter and milk in large saucepan.
- Bring to a boil over medium heat; boil 5 minutes, stirring constantly.
- Remove from heat; add remaining ingredients except walnuts. Beat until smooth then stir in walnuts.
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So that is going to wrap it up for this Authentic food brownie fudge recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!