Mamma’ s Chicken Cacciatore
Mamma’ s Chicken Cacciatore

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a tasty dish, mamma’ s chicken cacciatore. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mamma’ s Chicken Cacciatore is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mamma’ s Chicken Cacciatore is something which I’ve loved my entire life.

Chicken pieces simmer in a tomato sauce laden with mushrooms. This Italian mainstay is best served with pasta. This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore, chicken teriyaki to chicken tagine, biriyani.

To get started with this recipe, we must prepare a few ingredients. You can have mamma’ s chicken cacciatore using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mamma’ s Chicken Cacciatore:
  1. Get 8 chicken thighs bone in and skin on
  2. Make ready 1 red pepper diced
  3. Make ready 1 orange pepper diced
  4. Take 1 yellow pepper diced
  5. Prepare 1 small package baby Bella mushrooms sliced
  6. Make ready 1 small yellow onion diced
  7. Prepare 1 (16 ounce) can cento crushed tomatoes
  8. Get 1 Tbls olive oil
  9. Prepare 2 dry bay leaves
  10. Make ready 2 minced cloves of garlic
  11. Take Mrs. Dash Italian blend seasoning to taste
  12. Prepare to taste Salt and pepper

When I first experimented with this recipe, I made it without mushrooms or bell peppers, which are often included in chicken cacciatore. Italian Chicken Cacciatore Recipe, the best authentic Hunter Style classic Italian dish of braised chicken in wine & San Marzano tomatoes. You knew I was gonna bring an authentic, easy Italian Chicken Cacciatore recipe from Italy for you. Chicken cacciatore is an Italian chicken dish that is served in a tomato sauce with Italian herbs, garlic, onions, mushrooms, and bell pepper.

Instructions to make Mamma’ s Chicken Cacciatore:
  1. Season chicken thighs with salt and pepper.
  2. Heat olive oil in deep sauté pan and place chicken thighs in and brown on both sides. Remove from pan to plate after browning.
  3. Add all veggies garlic and Mrs. dash seasoning to sauté pan and sauté approximately 5 mins.
  4. Add crushed tomatoes, bay leaves and additional Mrs. Dash seasoning to taste. Bring to a simmer and add chicken thighs back to the sauté pan.
  5. Cover the sauté pan and bring heat to low. Let simmer for an hour stirring approximately every 20 mins. Continue simmering one to one and a half hours low and slow. Chicken should be falling off the bone by then.
  6. Serve over rice or any small pasta you wish.

It is usually served over pasta, but since we don't really eat pasta, shredded and sautéed cabbage makes an excellent (and more nutritious) substitute. This family friendly Italian classic dish Chicken Cacciatore is made in the slow cooker for a convenient weeknight dinner! For the stove top version, see Chicken Cacciatore. Cooking on the stove differs from the crock pot, liquids evaporate quickly on the stove where as in the slow cooker nothing. This recipe for chicken cacciatore is a classic dish made with braised chicken and an assortment of vegetables, all cooked together in a flavorful tomato sauce.

So that is going to wrap this up with this simple food mamma’ s chicken cacciatore recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!