Mayo Egg Salad
Mayo Egg Salad

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mayo egg salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

The ratio of egg/mayo/mustard are perfect in this. My Mother taught me the secret to great egg salad is to mix the cold mayo with the still hot yolks. These days eggs salad is one of my favourite things to eat in a sandwich, because done right it's The key to a good egg salad is starting off with good free range eggs, and also a decent mayo.

Mayo Egg Salad is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Mayo Egg Salad is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mayo egg salad using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mayo Egg Salad:
  1. Get 4 boiled Eggs
  2. Make ready 1 cup shredded cabbage
  3. Make ready 1/4 carrot shredded
  4. Get 3 tbsp mayonnaise

Looking for a lighter version of egg salad that doesn't sacrifice flavor? This mayo-free version utilizes silken tofu and mustard to add creaminess and richness while keeping calories in check. Each egg salad that is made in our house is made in two versions, one with finely chopped hard boiled egg that is barely moistened with the tang of mayo and a bit of mustard. Our eggs salad is very similar, but has a bit of mustard, a good dose of sweet pickle relish, a nice dab of diced pimentos, with some salt and pepper to taste, the same amount of mayo as yours, no parsley.

Steps to make Mayo Egg Salad:
  1. Remove eggs from shell and dice into big chunks in a bowl
  2. Add shredded cabbage and carrots
  3. Add mayonnaise and mix everything together and serve
  4. I love to enjoy my egg mayonnaise with grilled chicken or fried plantain

This is a wonderful tasting egg mayo that you will definitely devour. Use on lettuce for a salad or in sandwiches, floury baps or crusty rolls for a picnic. This post may contain affiliate links. Please read my disclosure and This protein-rich egg salad is one of my favorite quick lunches. This egg salad made without mayo isn't your grandma's egg salad.

So that is going to wrap this up with this Best food mayo egg salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!