Spanish Paella
Spanish Paella

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a instant dish, spanish paella. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spanish Paella is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Spanish Paella is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have spanish paella using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spanish Paella:
  1. Take 1 cup Arborio rice / any short grain rice
  2. Take 1 cup boneless chicken breast, cut into small cubes
  3. Prepare 1/2 cup medium size prawns
  4. Take 1/2 cup sausages, sliced
  5. Get 1/2 red bell pepper, sliced
  6. Get 1/2 cup frozen green peas
  7. Get 2 tbsp. olive oil
  8. Make ready 2 bay leaves
  9. Prepare to taste salt
  10. Get 1 onion, chopped
  11. Get 1 tbsp. garlic, grated
  12. Make ready 1/4 tsp. saffron
  13. Take 1 tsp. red chili flakes (Opt)
  14. Make ready 2 1/2 cups chicken stock / fish stock or as required
  15. Take chopped parsely to garnish
  16. Prepare chopped tomatoes to garnish
  17. Make ready lime wedges to garnish
Instructions to make Spanish Paella:
  1. Heat 1 tsp. oil in a non stick pan and saute the chicken cubes till light brown. Keep aside. Heat 1 tsp. more oil and fry the prawns and saute till it changes colour. Drain and keep aside.
  2. Heat 1 tsp. oil and saute the sausages till light brown in colour. keep aside. Heat the remaining oil and saute the onion and garlic till translucent.
  3. Now add the rice and bay leaves and saute for 2 minutes till the rice turns translucent. Add the stock, saffron, salt, chili flakes, half of the fried chicken, prawns and sausages. Simmer on low flame till the rice is cooked. Add more stock / water if required.
  4. When done, arrange the prawns, peas, chicken, sausages and the bell peppers over the rice and keep it covered for 15 minutes. Serve, garnished with chopped parsely, tomatoes and lime wedges.

So that’s going to wrap this up for this Easy food spanish paella recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!