Egg Salad Pastel
Egg Salad Pastel

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a instant dish, egg salad pastel. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Make the perfect egg salad for sandwiches! "This is a wonderful-tasting egg salad sandwich that you will definitely devour. It's really good on rye." Egg salad! The classic egg salad recipe that can be eaten plain with a fork, turned into a delicious sandwich or made into a veggie-packed collard wrap.

Egg Salad Pastel is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Egg Salad Pastel is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook egg salad pastel using 16 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Egg Salad Pastel:
  1. Get Kulit :
  2. Take 250 gr tepung terigu
  3. Get 2 sdm margarin (dilelehkan)
  4. Prepare 5 sdm olive oil
  5. Get 100 ml air
  6. Make ready 1/2 sdt garam
  7. Take Isi :
  8. Take 2 btr telur rebus
  9. Make ready 3 btr bawang putih
  10. Take 1 bh bratwurst sosis
  11. Take 2 bh cabai
  12. Get 1/2 bh jeruk nipis
  13. Take 2 sdm mayonnaise
  14. Take 1 sdm mustard
  15. Take 1 sdt gula
  16. Prepare Keju secukupnya

Serve this on your favorite whole. Each egg salad that is made in our house is made in two versions, one with finely chopped hard Note that egg salad is one of those dishes that gets better with age. I go for egg salad when I want the simple, unchallenging comfort of nursery food. Unless of course I'm feeling a little reckless, in which case out comes the curry powder.

Steps to make Egg Salad Pastel:
  1. Kulit : Panaskan margarin sampai meleleh
  2. Campurkan terigu, garam, margarin yg di lelehkan dan olive oil
  3. Tambahkan air sedikit demi sedikit
  4. Uleni hingga kalis
  5. Isi : Potong bawang putih dan tumis hingga harum
  6. Rebus telur dan sosis
  7. Campurkan semua bahan isi dan aduk hingga rata
  8. Membungkus : Bentuk bulat adonan dan pipihkan
  9. Masukan isian bahan
  10. Tutup hingga 1/2 lingkaran
  11. Cubit pinggiran agar rapi
  12. Goreng pastel hingga keemasan

But I'm getting ahead of myself. Hard boiled eggs are something everyone in my house loves. Sometimes we have some fun and make pastel deviled eggs, which are perfect for any time not just. The classic egg salad recipe that can be eaten plain with a fork, turned into a delicious My avocado egg salad recipe is such a reader favorite but I thought I'd simplify things even further today with my. Egg salad is a classic lunch recipe.

So that is going to wrap this up for this Good food egg salad pastel recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!