Crock Pot Roast
Crock Pot Roast

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a creative dish, crock pot roast. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

The pot roast comes out unbelievably fall-apart tender in the slow cooker with the most perfect gravy that you can make from the cooking juices. Not to mention, all the tender potatoes. Slow cooker pot roast is made with only five ingredients plus water.

Crock Pot Roast is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Crock Pot Roast is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have crock pot roast using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Crock Pot Roast:
  1. Take 4 lb chuck roast
  2. Take 3/4 can beef broth
  3. Take 1/2 cup flour
  4. Take 1/2 tsp garlic salt
  5. Make ready 4 clove garlic
  6. Make ready 2 tbsp olive oil
  7. Get 3 bay leaves
  8. Prepare 1 dash salt and pepper
  9. Get 1 medium onions
  10. Make ready 2 tbsp shoyu
  11. Take 1 medium onion diced

Pot roast was a standard growing up, and still continues to be in my parents' household. Pot roasts typically use the tougher cuts of beef—a chuck roast or shoulder roast—which have the most flavor. In a large slow cooker, place roast beef. Surround your roast with potatoes, onions, carrots, and herbs.

Steps to make Crock Pot Roast:
  1. Turn crockpot on low.
  2. Season roast generously with salt and pepper and garlic salt. Coat with flour.
  3. Place floured side down into oil skillet and brown on both sides
  4. While browning roast you may add the diced onions.
  5. Transfer to oiled crock pot and toss in whole garlic cloves and bay leaves.
  6. Pour in 3/4 of the can of the beef broth over roast and add pepper.
  7. Cook on low for 8 to 10 hours
  8. The last 2 hours of cooking add in potatoes.
  9. Also add in shoyu to taste.
  10. Eat with hinode rice and enjoy

My family loves this easy slow cooker pot roast recipe. Just dump the ingredients in the pot, hit a button and a healthy dinner is ready when you are. Don't allow it to sit Crock Pot Roast beef. To make the gravy, mix up the cornstarch and water, pour it in, whisk and. The Best Crock Pot Roast Recipe that you can make without seasoning packets.

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