Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a awesome dish, g's oriental meatballs. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
G's Oriental Meatballs is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. G's Oriental Meatballs is something that I have loved my whole life. They are nice and they look fantastic.
You will love this delicious saucy Asian meatballs recipe! It's so flavorful, saucy, and perfect for game day or as an appetizer for special occasions. They combine the fun of eating meatballs with the extra fun of a sweet, sticky sauce.
To get started with this particular recipe, we have to first prepare a few components. You can have g's oriental meatballs using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make G's Oriental Meatballs:
- Get Meatball Mix
- Make ready 1 lb lean ground pork
- Prepare 2 tbsp potato flakes
- Take 2 tbsp chili flakes
- Take 3 tbsp ginger-garlic paste
- Take 2 tbsp soy sauce
- Get 1 tsp sesame oil
- Prepare 1 tsp ground pepper
- Get Dash sea salt (optional)
- Get Dash brown sugar (optional)
- Take Frying Flavor
- Take 3 tbsp olive oil
- Make ready 1 tsp peanut butter
Add the carrots, peppers and pineapple chunks and cook until vegetables are 'just done'. These Asian pork meatballs have a lot of flavor and are perfect topped on rice noodles or a bowl of rice! They are great for party appetizers too! oriental turkey-meatballs nutrition facts and nutritional information. Aromatic rice and pork meatballs and lots of interesting vegetables bring Oriental flavours to this satisfying main-meal soup.
Instructions to make G's Oriental Meatballs:
- Mix and shape meatballs (aim for two dozen small balls)
- Heat olive oil in wok/skillet/pan over medium heat. Add in peanut butter. Mix and spread over cooking surface.
- Add in meatballs. Cook over medium heat for about 20 minutes (rotate every 2-3 minutes to ensure evenly cooked surfaces).
Serve it at the table in a warmed tureen or straight from the pan. Fresh, zingy meatballs served with an oriental dipping sauce - great party food for family or friends. From BBC Good Food. - McConnell: Old London Pebblecut, Oriental; - Peter Stokkebye: Balkan Sasieni, Balkan Supreme Meatballs in the test. Meatballs from minced meat with rice and pasta. Meatballs with rice and pomegranate in oriental on the table.
So that is going to wrap it up with this creative food g's oriental meatballs recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
