Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a simple dish, rasgulla. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Rasgulla is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Rasgulla is something that I’ve loved my entire life. They’re fine and they look fantastic.
Rasgulla recipe, learn how to make soft, spongy, delicious, white bengali rasgulla at home. Spongy Rasgulla is one of the popular Indian sweet recipes that is made by curdling milk. '. /* Most common used flex styles*/. /* Basic flexbox reverse styles */. /* Flexbox alignment */. /* Non-flexbox positioning helper styles */. Rasgulla recipe with step by step pics.
To get started with this particular recipe, we must first prepare a few ingredients. You can have rasgulla using 4 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Rasgulla:
- Take 1 litre cow milk
- Make ready 1 cup sugar
- Make ready 1 tsp lemon juice
- Make ready 1 drop rose essence
Bengali Rasgullas are homemade paneer (Cottage cheese) sweet dish, round paneer balls soaked in sugar syrup. Rasgulla is made from "chena" which is obtained by curdling the milk. Rasgullas are a popular Indian sweet dish or dessert, commonly found in the states of West Bengal and Odisha. It is tasty and veg too.
Steps to make Rasgulla:
- Boil milk and lemon juice.
- Now take in a dish and mash and make it smooth.
- Let it curdle.
- Strain it and let it cool for 5 mint.
- Make small balls. Keep aside.
- Take sugar and add water and boil it.
- Put balls and cover and cook for 15 mints.
- When starts floating take out and chill it.
- Serve chilled.
Rasgulla or Rosogolla - A melt in the mouth soft and spongy cheese balls in light and sweet mild cardamom flavored sugary syrup. Rasgulla Recipe (with Step by Step Photos). Lunch & Dinner Recipe- Rasgulla Kofta Curry Rasgulla is a very famous and one of the most desired Indian sweet. Specially kids love it due to its spongy, soft and chewy texture. Rasgulla, a popular milk-based sweet treat that originates from the state of West Bengal.
So that’s going to wrap it up for this simple food rasgulla recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
