Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a awesome dish, rasgulla. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Rasgulla is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Rasgulla is something which I have loved my whole life.
Rasgulla recipe, learn how to make soft, spongy, delicious, white bengali rasgulla at home. Spongy Rasgulla is one of the popular Indian sweet recipes that is made by curdling milk. '. /* Most common used flex styles*/. /* Basic flexbox reverse styles */. /* Flexbox alignment */. /* Non-flexbox positioning helper styles */. Rasgulla recipe with step by step pics.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook rasgulla using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rasgulla:
- Take 2 litres milk
- Prepare 2 big lemon
- Get 2 Cardamoms
- Make ready 1/2 cup Sugar
- Prepare 4 cups Water
Bengali Rasgullas are homemade paneer (Cottage cheese) sweet dish, round paneer balls soaked in sugar syrup. Rasgulla is made from "chena" which is obtained by curdling the milk. Rasgullas are a popular Indian sweet dish or dessert, commonly found in the states of West Bengal and Odisha. It is tasty and veg too.
Steps to make Rasgulla:
- Put milk on the boil for pasteurization. Add lemon juice to it.
- After milk curdles. Rinse water and hang it for 30 mins.
- Now knead 10 minutes and make a smooth dough of it.
- Now prepare small balls out of it till then and add sugar and water to it.
- Cook it for 10 minutes add cardamom powder to it. Add small balls to sugar water and boil for 10 minutes by covering it.
- Balls doubled in size. Let it cool down completely. Your Rasgullas are ready to serve.
Rasgulla or Rosogolla - A melt in the mouth soft and spongy cheese balls in light and sweet mild cardamom flavored sugary syrup. Rasgulla Recipe (with Step by Step Photos). Lunch & Dinner Recipe- Rasgulla Kofta Curry Rasgulla is a very famous and one of the most desired Indian sweet. Specially kids love it due to its spongy, soft and chewy texture. Rasgulla, a popular milk-based sweet treat that originates from the state of West Bengal.
So that is going to wrap it up for this instant food rasgulla recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
