Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, rasgulla. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Rasgulla is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Rasgulla is something which I have loved my entire life.
Rasgulla recipe, learn how to make soft, spongy, delicious, white bengali rasgulla at home. Spongy Rasgulla is one of the popular Indian sweet recipes that is made by curdling milk. '. /* Most common used flex styles*/. /* Basic flexbox reverse styles */. /* Flexbox alignment */. /* Non-flexbox positioning helper styles */. Rasgulla recipe with step by step pics.
To get started with this particular recipe, we have to prepare a few components. You can have rasgulla using 4 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Rasgulla:
- Take 1 litre cow milk
- Get 1 cup sugar
- Make ready 1 tsp lemon juice
- Make ready 1 drop rose essence
Bengali Rasgullas are homemade paneer (Cottage cheese) sweet dish, round paneer balls soaked in sugar syrup. Rasgulla is made from "chena" which is obtained by curdling the milk. Rasgullas are a popular Indian sweet dish or dessert, commonly found in the states of West Bengal and Odisha. It is tasty and veg too.
Instructions to make Rasgulla:
- Boil milk and add lemon juice.
- Now take in a dish and mash and make it smooth.
- Let it curdle.
- Strain it and let it cool for 5 mint.
- Make small balls. Keep aside.
- Take sugar and add water and boil it.
- Put balls and cover and cook for 15 mints.
- When starts floating take out and chill it.
- Serve chilled.
Rasgulla or Rosogolla - A melt in the mouth soft and spongy cheese balls in light and sweet mild cardamom flavored sugary syrup. Rasgulla Recipe (with Step by Step Photos). Lunch & Dinner Recipe- Rasgulla Kofta Curry Rasgulla is a very famous and one of the most desired Indian sweet. Specially kids love it due to its spongy, soft and chewy texture. Rasgulla, a popular milk-based sweet treat that originates from the state of West Bengal.
So that’s going to wrap this up for this instant food rasgulla recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
