Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a instant dish, rasgulla. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Rasgulla recipe, learn how to make soft, spongy, delicious, white bengali rasgulla at home. Spongy Rasgulla is one of the popular Indian sweet recipes that is made by curdling milk. '. /* Most common used flex styles*/. /* Basic flexbox reverse styles */. /* Flexbox alignment */. /* Non-flexbox positioning helper styles */. Rasgulla recipe with step by step pics.
Rasgulla is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Rasgulla is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook rasgulla using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Rasgulla:
- Make ready 1 litre Milk
- Make ready 2 tbsp Lemon juice
- Make ready 1 cup Sugar
- Get 1 cup Water
- Prepare 2 Cardamom
Bengali Rasgullas are homemade paneer (Cottage cheese) sweet dish, round paneer balls soaked in sugar syrup. Rasgulla is made from "chena" which is obtained by curdling the milk. Rasgullas are a popular Indian sweet dish or dessert, commonly found in the states of West Bengal and Odisha. It is tasty and veg too.
Steps to make Rasgulla:
- Boil milk in a pan
- Add lemon juice in milk and milk will get curdles.. Strain the curdle milk in a muslin cloth and keep aside for 30 min
- After 30 min u will get chenna/paneer.. Knead it with hands for 10-15 mins
- Make round balls of this smooth paneer dough
- In another pan add sugar, cardamom and water and bring it to a boil
- Add balls in this water and cover with lid and cook on medium flame for 10-12 mins
- After 12 mins rasgullas will get double in size
- Keep in fridge and serve chilled
Rasgulla or Rosogolla - A melt in the mouth soft and spongy cheese balls in light and sweet mild cardamom flavored sugary syrup. Rasgulla Recipe (with Step by Step Photos). Lunch & Dinner Recipe- Rasgulla Kofta Curry Rasgulla is a very famous and one of the most desired Indian sweet. Specially kids love it due to its spongy, soft and chewy texture. Rasgulla, a popular milk-based sweet treat that originates from the state of West Bengal.
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