Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a tasty dish, rasgulla. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Rasgulla recipe, learn how to make soft, spongy, delicious, white bengali rasgulla at home. Spongy Rasgulla is one of the popular Indian sweet recipes that is made by curdling milk. '. /* Most common used flex styles*/. /* Basic flexbox reverse styles */. /* Flexbox alignment */. /* Non-flexbox positioning helper styles */. Rasgulla recipe with step by step pics.
Rasgulla is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Rasgulla is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook rasgulla using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Rasgulla:
- Make ready 1 bowl Paneer
- Make ready 1 bowl Sugar
- Make ready 4 bowl Water
- Prepare 2 spoon Maida
Bengali Rasgullas are homemade paneer (Cottage cheese) sweet dish, round paneer balls soaked in sugar syrup. Rasgulla is made from "chena" which is obtained by curdling the milk. Rasgullas are a popular Indian sweet dish or dessert, commonly found in the states of West Bengal and Odisha. It is tasty and veg too.
Steps to make Rasgulla:
- Grate the paneer and mix Maida in paneer and rub the paneer with hands until it will like a soft and smooth dough.
- Make small crack free balls.
- Add sugar and water in a pan. When sugar syrup is boiled. Add paneer balls in sugar syrup one by one.
- Cover the pan with a lid. Boil in high flame for 15 to 20 minutes.
- After 15 minutes you will see that the rasgulla will be double in size.
- Now switch off the flame. But don't cover the pan until sugar syrup will be cool.
- Keep them in the fridge and serve cool.
Rasgulla or Rosogolla - A melt in the mouth soft and spongy cheese balls in light and sweet mild cardamom flavored sugary syrup. Rasgulla Recipe (with Step by Step Photos). Lunch & Dinner Recipe- Rasgulla Kofta Curry Rasgulla is a very famous and one of the most desired Indian sweet. Specially kids love it due to its spongy, soft and chewy texture. Rasgulla, a popular milk-based sweet treat that originates from the state of West Bengal.
So that’s going to wrap it up with this creative food rasgulla recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
