Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a simple dish, honey glazed carrots & parsnips. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Honey Glazed Carrots & Parsnips is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Honey Glazed Carrots & Parsnips is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook honey glazed carrots & parsnips using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Honey Glazed Carrots & Parsnips:
- Get 500 g carrots
- Take 500 g parsnips
- Get 2 tablespoons olive oil
- Take 4 tablespoons honey
- Make ready pinch sea slat
Steps to make Honey Glazed Carrots & Parsnips:
- Preheat the oven to 200ºC.
- Peel and slice the carrots and parsnips into roughly equally sized pieces.
- Mix together the oil, honey and salt in a large bowl.
- Add the sliced carrots and parsnips to the bowl, and mix together in the bowl until they're evenly coated.
- Place the vegetables on a baking tray, spreading them as evenly as possible.
- Roast for 45 minutes, or until the edges are nicely browned.
So that is going to wrap this up with this Easy food honey glazed carrots & parsnips recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
