Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a creative dish, leucaena/huaje or guaje smoothie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Leucaena/Huaje or Guaje smoothie is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Leucaena/Huaje or Guaje smoothie is something that I’ve loved my whole life. They are fine and they look wonderful.
El guaje planta originaria de México, el árbol del guaje crece en forma silvestre es ruderal, las propiedades del guaje son conocidas por ser toxicas y. Leucaena leucocephala (conocido como peladera, liliaque, huaje o guaje, entre otros) es una especie de plantaarbórea del género Leucaena perteneciente a la familia de las Leguminosas o Fabáceas. Leucaena is a genus of flowering plants in the mimosoid clade of the subfamily Caesalpinioideae of the legume family Fabaceae.
To get started with this recipe, we must prepare a few ingredients. You can have leucaena/huaje or guaje smoothie using 15 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Leucaena/Huaje or Guaje smoothie:
- Get 1/4 cup huaje o guaje seeds
- Prepare 1 cup Aloe jel
- Prepare 1/2 cup young nopal
- Get 1/8 chopped Hoja Santa
- Prepare 2 lettuce leaf
- Make ready 1/2 cup chaya chopped
- Get 1 cucumber chopped
- Get 1/2 cup mango
- Make ready 5 small bananas
- Get 1/2 cup tangerine juice
- Get 1/2 cup sour orange juice
- Get 1/2 cup orange juice
- Take 1 cup milk kefir
- Make ready 1 tbs cacao nibs
- Make ready 1 tbs chia
Leucaena leucocephala (conocido como peladera, liliaquiel, huaje o guaje, entre otros) es una especie arbórea del género Leucaena de la familia de las leguminosas o fabáceas. En este video les Muetro las Planta de Oaxe (huaje) y Pruebo unas bainas. #bainas #huajes #oaxes #LeucaenaLeucocephala #arbolsilvestre #forraje. Guajes (Huajes) are an exotic vegetable consumed in Mexico and some South East Asian countries. The seed pod of the Leucaena tree, guajes look like incredibly long Both the outer pods and inner seeds of guajes range in color from bright green to rust red (and sometimes green with red blotches).
Steps to make Leucaena/Huaje or Guaje smoothie:
- Mix all together and enjoy!!
El guaje es extremadamente tolerante a la defoliación regular por podas o ramoneo, una vez establecida, recuperándose rápidamente del corte y del pastoreo. [GWAH-gees]. Guajes (guaje beans) or huajes are the flat, green (or brown) pods of the Leucaena spp. The pods are sometimes light green or deep red in color – both taste the same. Guaje seeds are small and turn brown as they age. Leucaena, plomo blanco, jumbay, popinac blanco, tamarindo silvestre [inglés]; peladera, liliaque, huaje, guaje [español]; falsa mimosa, faux-acacia, cassie blanc, leucaene à têtes blanches, bois bourro [francés]; lamtoro, petai cina, petai selong [indonesio]; pethèt [javanés]; koa haole [hawaiano]; madlèn.
So that’s going to wrap it up with this Authentic food leucaena/huaje or guaje smoothie recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
