Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a unique dish, gnocchi marinara. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Gnocchi Marinara is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Gnocchi Marinara is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook gnocchi marinara using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Gnocchi Marinara:
- Take 1 Package Gnocchi
- Take 1 Fresh Mozzerella Lump
- Get 1 Bag Shredded Mozzerella
- Take 1/2 Cup Chopped Fresh Basil
- Make ready 1/4 Jar Newman's Own Marinara
- Prepare 2 Tablespoons Salt
Instructions to make Gnocchi Marinara:
- Add salt and gnocchi to boiling water
- When gnocchi floats to top, remove with a slotted spoon
- Chop fresh basil and add to gnocchi in a dry pan
- Add marinara
- Add fresh mozzerella and cover with shredded mozzerella
- Bake for 10 minutes at 450°F with foil cover
- Remove foil and bake additional 5 minutes
So that is going to wrap it up for this Authentic food gnocchi marinara recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
