Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, crock-pot swedish meatballs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Crock-Pot Swedish Meatballs is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Crock-Pot Swedish Meatballs is something which I’ve loved my whole life. They’re nice and they look wonderful.
Your family will love this easy recipe for Crock-Pot Swedish Meatballs. Serve the slow cooker meatballs over cooked egg noodles for dinner or Or if you are throwing a party set out some cocktail toothpicks and let guests serve themselves straight from the crockpot these tasty meatballs as a. Crockpot Swedish meatballs is an easy and delicious main dish recipe made with just five ingredients, including sour cream and onion.
To get started with this recipe, we must prepare a few components. You can cook crock-pot swedish meatballs using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crock-Pot Swedish Meatballs:
- Prepare Meatballs:
- Make ready 1 lb ground beef
- Make ready 1 egg
- Take 1/3 cup plain breadcrumbs
- Take 1 tsp onion powder
- Make ready 2 tbs milk
- Make ready salt&pepper
- Take Cooking Liquid:
- Take 3 cups water
- Take 4 beef bouillon cubes
- Get 1 tbs worcestershire sauce
- Make ready Cream Sauce:
- Get 3 tbs butter
- Get 3 tbs flour
- Prepare 1/2 cup milk
- Make ready 1/2 cup sour cream
- Make ready 8-10 oz egg noodles
Many base recipes for this dish are simple to prepare, which makes this a popular option for a weeknight dinner. I love that crockpot recipes save me time at dinnertime because they're already cooked and ready to go, but sometimes making one in the morning is too much for me. I've tried a lot of crockpot recipes, but here's what I love about this Swedish Meatball one Make the best Swedish Meatballs right in your slow cooker! These are so quick to prep, and I included instructions for both This recipe is ridiculously easy to make with frozen meatballs and a homemade Swedish Meatball Sauce!
Instructions to make Crock-Pot Swedish Meatballs:
- Mix and form meatballs. Add to bottom of Crock-Pot.
- Add broth and worcestershire sauce.
- High: 4 hour
- Melt butter in a pan, cook in flour til smells nutty, add milk. Boil til thickened. Add this and the noodles to Crock-Pot. (Lumps will cook out. Becareful not to break meatballs)
- High: 20 - 30 mins. Til noodles are cooked. (Noodles should be fully in liquid)
- Add sour cream at the end.
If you prefer making your own meatballs, you can find my instrucitons in. Mix the broth, soup, onion soup mix and steak sauce in the crock-pot. Next, add the meatballs and cook at desired time for whenever you need it done. What to serve with crock pot swedish meatballs: The ideas are endless for this delicious meal. It really is so versatile making it budget friendly and even more amazing!
So that’s going to wrap this up with this creative food crock-pot swedish meatballs recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
