Honey garlic shrimp & tofu with rice
Honey garlic shrimp & tofu with rice

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a awesome dish, honey garlic shrimp & tofu with rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

I love a good stir fry, and trying new ways to make Chinese restaurant-worthy meals in my own kitchen. A few favorites are lightened up General Tso Chicken, and Chicken and Broccoli Stir-Fry. This shrimp dish, made with orange juice and orange zest, scallions and red pepper flakes for some kick is a new favorite!

Honey garlic shrimp & tofu with rice is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Honey garlic shrimp & tofu with rice is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook honey garlic shrimp & tofu with rice using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Honey garlic shrimp & tofu with rice:
  1. Take 1 lb medium raw shrimp
  2. Prepare 1/3 cup honey
  3. Prepare 1/4 cup soy sauce
  4. Make ready 1 teaspoon minced garlic
  5. Prepare 1/2 teaspoon onion powder
  6. Make ready 1 cup minute rice
  7. Get 2 tablespoons green onion
  8. Prepare 1/2 cup diced mushrooms
  9. Take 1/2 lb firm tofu
  10. Prepare 2 tablespoons sweet Chile sauce
  11. Prepare 1 teaspoon teriyaki sauce

Serve the shrimp garnished with the chopped parsley and slices of lemon. This honey garlic shrimp is perfect for any meal. As simple as it sounds, this is probably one of the most delicious recipes I have made recently. I love shrimp, and I can eat shrimp every day.

Steps to make Honey garlic shrimp & tofu with rice:
  1. Mix shrimp with honey, minced garlic, onion powder and soy sauce and marinate for a minimum of 15 minutes or up to 8 hours. I marinated mine for an hour.
  2. Cook rice as directed on package. Set aside. Place tofu with a paper towel beneath and on top and place something heavy like a cast iron skillet on top to press out the extra water. Cut tofu into 1/4 inch pieces.
  3. In lightly oiled skillet place diced mushrooms, green onion and tofu and sauté on medium heat for about 8 minutes flipping halfway through. Stir in teriyaki sauce and sweet Chile sauce and stir then stir in rice. Heat another 2/3 minutes.
  4. Place on plate and top with shrimp and garnish with green onion.

How to Make Honey Garlic Shrimp. Making this shrimp recipe couldn't get any easier. Make sure to prepare all your ingredients before actually starting to cook. It's all going to go very quick. Once everything is ready heat up your skillet and make the honey garlic sauce.

So that’s going to wrap this up for this tasty food honey garlic shrimp & tofu with rice recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!