Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a instant dish, sabudana khichdi fasting special. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sabudana Khichdi (Spicy Tapioca) Recipe by Manjula. खिली खिली साबूदाना खिचड़ी बनानी है तो येह वीडियो जरूर देखे Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi.
Sabudana Khichdi Fasting special is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Sabudana Khichdi Fasting special is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have sabudana khichdi fasting special using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sabudana Khichdi Fasting special:
- Take 2 cup Sabudana (Soaked)
- Take 1 cup chopped Potatoes (boiled and cut)
- Prepare 3 green chillies (finely chopped)
- Make ready 1 tsp Curry leaves
- Get 1 cup peanuts (Roughly crushed)
- Get to taste Sendha namak (salt)
- Take 2 tsp Oil
Sabudana or tapioca pearls are widely used in Indian cuisine to make sabudana vada, sabudana kheer and this. This video is about Sabudana Khichdi. It's a very popular dish during fasting and also as breakfast or eve. Sabudana Khichdi - A tasty gluten free fasting recipe of tapioca sago (sabudana) cooked with potato & peanut.
Steps to make Sabudana Khichdi Fasting special:
- Take a heavy bottom pan. Add oil, green chillies, curry leaves and chopped Potatoes. Add some salt in this and mix it properly. Add some salt in Soaked Sabudana.
- Add sabudana and peanut powder.
- Mix it properly. Cover and cook for 5 minutes on low flame. Ready to serve.
The sabudana khichdi also known as vrat ki khichdi is cooked using tapioca pearl with potato and peanuts. This dish is generally prepared during festival season like navaratri, ekadashi. Tapioca khichdi is great for breakfast or as a snack and it tastes delicious. This is a great gluten free dish. Sabudana also known as Tapioca makes a great Khichdi.
So that’s going to wrap it up for this tasty food sabudana khichdi fasting special recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
