Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a awesome dish, masala veg khichdi πππ. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Masala veg khichdi πππ is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Masala veg khichdi πππ is something that I have loved my whole life.
Vegetable Masala khichdi recipe with step by step photos - spiced and tasty vegetable khichdi made with mix vegetables, mung lentils, rice and spices. A delicious variation of a khichdi that is slightly spicy and includes mix veggies. Mix Veg Masala Khichdi Recipe By Khushi S Moorjani (KSM).
To get started with this particular recipe, we have to first prepare a few components. You can cook masala veg khichdi πππ using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Masala veg khichdi πππ:
- Get 1 cup rice washed and soaked
- Take 1/2 cup moong daal washed and soaked
- Make ready 2 tomato pureed
- Take 1 lemon juice
- Get 7-8 curry leaves
- Make ready 1/2 mustard seed
- Take 1 tsp jeera
- Make ready 1/2 tsp turmeric powder
- Prepare 1/4 tsp salt
- Make ready 3 cup water
- Get 1 tsp oil
- Prepare 1 tbsp matar
- Take Pinch Hing
- Take 1 potato chopped
Masala Khichdi is a spicy variation of simple khichdi. This is healthy but ultimate comfort food. Khichdi is basically prepared with rice and lentils. Adding a few vegetables with spicy tomato seasoning makes khichdi a complete meal.
Steps to make Masala veg khichdi πππ:
- Put the oil in cooker and then put cumin seeds and heeng in it
- Now add rice and daal.
- Stir for 2 minutes and add water, turmeric, salt, and veggies
- Cook on medium flame till one whistle.
- Open cooker for 8-10 minutes and serve it hot.
Usually khichdi is served with yogurt, pickle and papdam. Masala khichdi is a healthy Indian comfort food prepared from rice, moong dal, toor dal and lots of spices sautΓ©ed in ghee. Learn how to make traditional spicy masala Masala Khichdi is a healthy but spicy variation of simple rice khichdi wherein rice and couple of types of dals (lentils) are sautΓ©ed in. masala khichdi, a tasty, easy to make, quick, instant one pot rice, dal and vegetable dish. Turmeric powder lends a beautiful yellow shade to the masala khichdi. I love the versatility of this dish that you can throw in any combination of vegetables or spices and you end up with a comforting flavour.
So that is going to wrap this up with this exceptional food masala veg khichdi πππ recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!