Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a awesome dish, vaghareli khichdi masala khichdi. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Vaghareli khichdi masala khichdi is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Vaghareli khichdi masala khichdi is something that I have loved my whole life.
Tasty Vaghareli Khichdi: an easy one pot Indian vegetarian dinner recipe. This easy Indian dinner recipe is vegetarian and can be made with pantry staples. A popular Gujarati recipe - a khichdi made more tasty with a flavourful tempering.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook vaghareli khichdi masala khichdi using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vaghareli khichdi masala khichdi:
- Get 1 onion chopped
- Take 1 potato chopped
- Prepare 1 cup Rice
- Make ready 1/2 cup Tuar dal
- Take 1/2 cup moong dal
- Get 4 cups water
- Prepare 1/2 tsp Lal mirchi(red chilli powder)
- Make ready 1/2 tsp haldi/Turmeric powder
- Get 1/2 tsp coariander powder
- Get 1/2 tsp garam masala
- Take 1/2 tsp mustard seeds
- Get 1/2 tsp cumin seeds
- Take 2-3 tamal patra
- Get 2-3 black pepper
- Get 1 tsp Ginger garlic paste
- Prepare to taste Salt
- Take 1/2 tsp oil
- Take 1/2 tsp ghee
Vaghareli Khichdi or Masala Khichdi, is a most comfort food in this world for me. Vaghareli Khichdi is a South Asian rice dish made from rice and dal, Garam masala is a term for a blend of spices common in northern Indian cuisine. Vaghareli Khichdi is no onion-garlic recipe and one pot meal too. This vaghareli khichdi is also popular as Ram khichdi in Gujarat and Rajasthan.
Steps to make Vaghareli khichdi masala khichdi:
- Take pressure cooker & heat it.Put oil and ghee together & let them get heated.
- After that add mustord & cumin seeds, Tamalpatra, black pepper, haldi powder, mirchi powder, garam masala, coriander powder,ginger garlic paste.
- Mix these well and sorte it well.
- Now add chopped onion & potatoes. Sorte it to be golden.
- Now add rinced rice, dal, water and sault. Mix it well. Now close the cooker. Make two whistles.
- Let the cooker get cool down for some time. Serves this khichdi with papad, pickle& fried sev or chaklis.
In Rajasthan some times they also add fried gattas in it. Though with khichdi you don't need any side dishes but as the saying goes - khichdi ke chaar yaar- ghee ,papad ,dahi ,achar. So a dollop of ghee with some yogurt. Healthy Vegetable Masala Khichdi is one-pot rice dish which is prepared with rice and different king of lentils. It is also known as Vegetable Moong dal In Gujarati language it is known as Vaghareli Khichdi Recipe.
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