Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, corn khichdi or makai no dano. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Hello all sharing with you today my Monsoon Special Gluten Free recipe. Makai no Danoo recipe - This is Gujarati snack made from desi corn (makai) or sweet. Here is simple recipe of corn (makai) chevdo or khichdi.
Corn Khichdi or Makai no dano is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Corn Khichdi or Makai no dano is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have corn khichdi or makai no dano using 17 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Corn Khichdi or Makai no dano:
- Get 1 kg fresh corn seeds.(1kg desi corn and 1/2 kg American corn)
- Take 1 liter Milk
- Prepare 1/2 liter warm water
- Take 8-10 long
- Get 1 inch cinnamon
- Take 1 tbsp black pepper powder
- Take 1 tbsp red chili powder
- Get 1&1/2 tsp salt
- Make ready 2 tbsp oil
- Get 1 tbsp ghee
- Take 1 red chilli (whole)
- Get 1 tsp hing
- Prepare 1 tsp turmeric powder
- Get 2 tbsp paste of ginger,garlic and chilli (6 chilli)
- Get 1 tsp garam masala powder
- Get 1 tbsp jeera
- Take 1 tbsp each kaju pieces and kismis
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Steps to make Corn Khichdi or Makai no dano:
- First of all, take out corn seeds from the corn and crush it in mixer jar adding very little water. You can also use chili clutter for it.
- Take out in a bowl and ready all other ingredients.
- Put kadai on the flame and take 2 tbsp oil and 1 tsp ghee in it add jeera 1 red chilli and hing then add chilli ginger garlic paste and saute it for 2-3 minutes.
- Now add crushed corn to it and stir it to mix it well.
- Add 1/2 liter water to it and stir it for 5 to 10 minutes add salt and turmeric powder in it. Stir it and mix it well.
- Then add 1 liter milk gradually as it requires and stir it well. Cook it for 30 minutes at least till it boils and cook.
- After 30 or 35 minutes it get cooked.During this stir it constantly until all the milk absorbed.
- Then add red chilli powder, turmeric, garam masala and stir it. Also add kaju and kismis in it and stir it for 5 minutes.
- Take out in a serving bowl and garnish it with chopped coriander and kaju pieces as shown in the picture.
- You can have it with paratha. This khichdi is very healthy and high fiber,full of protein and carbohydrates.
I mean who shares khichdi recipe? Fiancé's Observation Log of the Self-proclaimed Villainess / Fiancée's Observation Log of the Self-proclaimed Villainess / 自称悪役令嬢な婚約者の観察記録。 Summary: Crown prince Cecil was so brilliant that everything in life was easy to the point of boring him, then one day, his fiancée Bertia. See more ideas about Ethnic recipes, Food, Recipes. Dal khichdi is a very easy and nutritious khichdi recipe. To try this Indian rice recipe at home, read on.
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