Cauliflower Crusted Pizza Bites- Keto
Cauliflower Crusted Pizza Bites- Keto

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a tasty dish, cauliflower crusted pizza bites- keto. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cauliflower Crusted Pizza Bites- Keto is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Cauliflower Crusted Pizza Bites- Keto is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have cauliflower crusted pizza bites- keto using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cauliflower Crusted Pizza Bites- Keto:
  1. Get 1 head cauliflower
  2. Make ready 1 egg
  3. Prepare 1 cup Grated Parmesan
  4. Take Season with Italian herb and panko bread crumbs to taste (smell)
  5. Prepare Cheese for topping
  6. Take 1/2 cup marinara
  7. Prepare Pepperoni if desired
Instructions to make Cauliflower Crusted Pizza Bites- Keto:
  1. Preheat oven to 400
  2. Cut florets off cauliflower and mince in blender
  3. Pour into microwavable bowl and heat in high for 4 minutes
  4. Pour into a towel and squeeze out as much moisture as possible (a kitchen towel works great but it may take more than one) until dough forms
  5. Mix the parmesan and seasonings into the dough evenly
  6. Roll into small flat patties and place on greased cookie sheet
  7. Bake for 20 minutes or until golden colored
  8. Remove from oven and top with marinara, remaining cheese, and pepperoni if desired and bake until toppings are melted or crisp (about 5-7 minutes)

So that’s going to wrap it up for this Best food cauliflower crusted pizza bites- keto recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!