Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a Easy dish, corn salsa. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Corn Salsa is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Corn Salsa is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have corn salsa using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Corn Salsa:
- Take 1 (12 oz.) Bag Frozen Corn, thawed & drained
- Prepare 2 Roma Tomatoes, deseeded & diced
- Take 1/3 C. Onion, diced
- Take 2 tsp. Fresh Garlic, minced
- Prepare 1/4 C. Fresh Cilantro, chopped
- Get 1/4 tsp. Black Pepper
- Prepare 1/2 tsp. Salt
- Take 3/4 tsp. Chili Powder
Steps to make Corn Salsa:
- In a medium bowl, mix all ingredients together.
- Can just cover bowl with plastic wrap it transfer to a container with a lid.
- Place in the refrigerator and let sit for at least 3 hours so flavors combine.
- If your digestive system allows spicier foods, a minced Jalapeño would be good added to this. I use this in my Fiesta Fajita Tacos, but it is also good to put on salads, in a quesadilla, mixed with some pasta, or add some thinned tomato sauce and have it with some homemade pita chips.
So that’s going to wrap it up with this Best food corn salsa recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
