Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a unique dish, fresh made multi dip/salsa tray. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Add one or two peppers depending on how hot and spicy you want to make it. Make sure this fits by entering your model number. Serve Chips & Dip, Veggies, Salsa & Chips or Create a Party Platter!
Fresh Made Multi Dip/Salsa Tray is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Fresh Made Multi Dip/Salsa Tray is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have fresh made multi dip/salsa tray using 31 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fresh Made Multi Dip/Salsa Tray:
- Get Guacamole Dip
- Make ready 2 Avocados
- Make ready 1 medium sized tomato
- Make ready 1 small sweet onion
- Take 1 small jalapeno
- Make ready salt, pepper, garlic salt (to your taste)
- Prepare 1 tbsp Worcestershire Sauce
- Make ready Mango Pineapple Salsa
- Take 1 mango
- Get 1/2 cup fresh diced pineapple
- Prepare 1/2 cup purple onion
- Prepare 1/2 cup green/red bell pepper
- Get 8 sprigs cilantro (to your taste)
- Make ready Cilantro Lime Vinaigrette
- Make ready 1 cup cilantro
- Make ready 1/2 cup extra vinegar olive oil
- Get 1/4 cup lime juice
- Make ready 1/4 cup orange juice
- Make ready 1/2 tsp salt
- Take 1/2 tsp pepper
- Take pinch minced garlic
- Take Red Salsa
- Prepare (pick your favorite)
- Get Corn Salsa
- Get 1 bag frozen sweet corn
- Get 1/2 cup diced purple onion
- Prepare 1 diced tomato
- Take small amount of cilantro (to your taste)
- Make ready salt & pepper (to your taste)
- Take pinch garlic salt
- Prepare Sour Cream
No serving of fried green tomatoes is complete without a dipping sauce, the best of which is a variation of French remoulade sauce — a pale pink sauce consisting of mayonnaise, mustard, lemon, hot Recipe: Delicious Fresh Made Multi Dip/Salsa Tray. Easiest Way to Prepare Yummy Ratatouille. Amazing Sauces, Simple Condiments and Homemade Salsa Recipes! Dip It, Pour It, Drizzle It · Salsa you can make yourself!
Instructions to make Fresh Made Multi Dip/Salsa Tray:
- Guacamole Dip: place avocados, cut in half and remove seed, and place in medium sized bowl. Add rest of ingredients to avocados and mix/smash thoroughly.
- Mango Pineapple Salsa: place mango, cut and dice, place in medium sized bowl. Add rest of ingredients to mango and mix thoroughly.
- Cilantro Lime Vinaigrette: Puree cilantro, olive oil, lime juice, orange juice, salt, pepper and garlic in a blender or food processor until smooth
- Corn Salsa: Place bag of frozen corn in medium sized pan and cook on medium heat, dice 1/2 cup of purple onion, dice 1 tomato, add salt and pepper (to taste), pinch of garlic salt and place in medium sized bowl. Add heated corn to mixed bowl and refrigerate salsa.
Homemade Tomato Sauce with Fresh Tomatoes Binge Worthy MULTI-LAYERED Homemade Tomato Sauce with Fresh Tomatoes. Boy am I grateful for each layer. Crystal cut plastic chip and dip trays are Crystal cut plastic chip and dip trays are amply sized for veggies and dip, chips and salsa, shrimp and cocktail sauce, and so much more. This delicious and popular fresh salsa recipe is made with diced tomatoes, cilantro, garlic, peppers This is one salsa recipe that'll make you skip the store-bought stuff.
So that is going to wrap this up for this Authentic food fresh made multi dip/salsa tray recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
