Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, delicious chorizo con huevo y salsa verde. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Espero que les haya gustado esta receta! Subscribanse y nos vemos en el proximo video! Como hacer huevo con chorizo en salsa verde 👌😈.
Delicious Chorizo Con Huevo y Salsa Verde is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Delicious Chorizo Con Huevo y Salsa Verde is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook delicious chorizo con huevo y salsa verde using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Delicious Chorizo Con Huevo y Salsa Verde:
- Prepare For the chorizo-
- Take 3 chorizo sausage links
- Prepare 9 eggs
- Take 5 small corn tortillas
- Get For the salsa-
- Prepare 1 1/2 pounds tomatillos
- Take 1 jalapeno
- Take 1/4 of a medium onion
- Prepare 1/2 cup cilantro
- Prepare 1 teaspoon olive oil
- Prepare 1 tablespoon lime juice
Enrique Fleischmann elabora choriqueso con salsa verde y roja, un aperitivo típico de la cocina Karlos Arguiñano elabora una receta de alubias blancas con chorizo, verduras, pimentón y salsa de tomate acompañadas de. This authentic Mexican salsa verde recipe is easy to make in the blender or food processor, and tastes absolutely delicious! Cuando el chorizo esté frito, bajamos el fuego y le añadimos el pisto con tomate de IBSA, una delicia de producto que lleva muchas verduras y para un apaño de pasta vale perfectamente. Recupera la salsa verde y lleva a una sartén amplia.
Instructions to make Delicious Chorizo Con Huevo y Salsa Verde:
- First the salsa- Add olive oil, tomatillos, jalapeno, and onion to a medium-large pan. Saute on high heat for 3-4 minutes or until caramelized on both sides
- Put the caramelized ingredients into a blender. Add in the lime juice, garlic, and cilantro. (You may have to do this in 2 batches) Blend until joined
- Set it in the refrigerator to chill
- Onto the chorizo- Place the chorizo in a pan, and with a large spoon, completely crumble the meat over medium-high heat; continue cooking for five minutes or until the meat is browned and cooked through
- Crack and stir the eggs into the meat for three to five minutes, or until they are scrambled and set with the chorizo.
- Warm up the corn tortillas in another pan, for about 2 minutes
- Place egg and chorizo into the corn tortillas
- Serve with the salsa verde and enjoy! I would love to see your guy's pictures!!
Cocina a fuego medio y cuando rompa el hervor añade los trozos de tortilla de huevo junto con el queso también en trozos. Baja el fuego y deja que reduzca hasta que conseguir a consistencia deseada. A tangy, mild salsa with tons of flavor. Great wherever you may use salsa such as tacos, corn chips or burritos. It also makes a zesty low-fat salad dressing.
So that’s going to wrap it up for this Good food delicious chorizo con huevo y salsa verde recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
