Persimmon Salsa
Persimmon Salsa

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a unique dish, persimmon salsa. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Persimmon Salsa is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Persimmon Salsa is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have persimmon salsa using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Persimmon Salsa:
  1. Prepare 2 persimmons (fuyu)
  2. Prepare 2 limes
  3. Prepare 1 shallot
  4. Make ready I jalapeño
  5. Get 1/4 cup pomegranate
Instructions to make Persimmon Salsa:
  1. Dice persimmons approximately 1/4 inch cubes
  2. Squeeze two limes onto persimmons and toss
  3. Finely chop the shallot and jalapeño and add
  4. To add color add pomegranate and consider avocado, or cilantro as well.
  5. Eat with chips or great rolled in lettuce cups as well

So that is going to wrap it up with this tasty food persimmon salsa recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!