Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a simple dish, toffee cookies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Toffee Cookies is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Toffee Cookies is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook toffee cookies using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Toffee Cookies:
- Prepare 1 1/3 cup toffee bits
- Take 3/4 cup light brown sugar
- Take 1 tsp vanilla extract
- Get 2 eggs
- Take 1/2 cup butter - softened
- Prepare 3/4 cup granulated sugar
- Take 1/2 tsp salt
- Get 2 1/4 cup all-purpose flour
- Take 1 tsp baking soda
Instructions to make Toffee Cookies:
- Preheat oven to 350 and line 2 baking sheets with parchment paper.
- Stir together flour, baking soda and salt.
- In separate bowl, beat both sugars, butter and vanilla until fluffly.
- Add eggs and beat well.
- Slowly add flour mixture, beating until well combined.
- Stir in toffee bits.
- Drop dough by rounded teaspoonfuls on prepared sheets.
- Bake for 9-11 minutes.
- Carefully remove cookies from pan and cool on a wire rack.
So that’s going to wrap this up with this Best food toffee cookies recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
