Spinach Rigatoni with Vodka Sauce
Spinach Rigatoni with Vodka Sauce

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a instant dish, spinach rigatoni with vodka sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spinach Rigatoni with Vodka Sauce is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Spinach Rigatoni with Vodka Sauce is something which I’ve loved my entire life.

I used delallo rigatoni and used shallots instead of onion. I cook a ton and my husband said this was his favorite thing I've ever made. Add the vodka; let it simmer briefly before adding the heavy cream.

To get started with this particular recipe, we have to prepare a few components. You can have spinach rigatoni with vodka sauce using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spinach Rigatoni with Vodka Sauce:
  1. Make ready Rigatoni pasta
  2. Make ready 1 Bunch spinach
  3. Get 1 white onion
  4. Make ready 2 cloves garlic
  5. Get 1 cup Ricotta
  6. Prepare 1 cup Mozzarella
  7. Take 1 cup Parmesan
  8. Take 1 Pound spicy sasuage

Vodka sauce is an Italian-American sauce made from smooth tomato sauce, vodka, herbs and heavy cream. The cream is what gives this sauce its We add in shallots and prosciutto to this Rigatoni in Vodka Sauce… and plenty of Parmesan too. Can other pasta varieties be substituted for the Rigatoni? Make your own creamy vodka sauce by combining Alfredo Sauce Aged Parmesan with a jar of our Tomato & Basil Sauce.

Steps to make Spinach Rigatoni with Vodka Sauce:
  1. Brown the sausage and onion together.
  2. Drain grease and add spinach. Cook for about 5 minutes.
  3. Add all cheese, garlic, and red sauce. Simmer until everything is melted together.
  4. Mix in already cooked pasta and serve!

This rigatoni recipe features a green onion and pancetta tomato sauce. A fast, easy and delicious pasta dish, perfect for busy weeknights! In fact, that's it's only role really, since vodka adds little in terms of taste. The pairing of the pancetta and the green onions really shines with the creamy tomato. Learn how to make Rigatoni in Vodka Sauce.

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