Pasta Rigatoni
Pasta Rigatoni

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a simple dish, pasta rigatoni. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Learn how to make a Rigatoni Al Segreto recipe! Pasta alla Genovese - Rigatoni with Genovese-Style Meat Sauce. Get the best rigatoni pasta recipes recipes from trusted magazines, cookbooks, and more.

Pasta Rigatoni is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Pasta Rigatoni is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have pasta rigatoni using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pasta Rigatoni:
  1. Get 4 cup rigatoni pasta(uncooked)
  2. Prepare 1/2 kg ground beef
  3. Make ready 1 tbsp garlic,minced
  4. Get 1/2 cup bell pepper,chopped
  5. Make ready 1 can sausage,sliced or cubed
  6. Take 1 onion, chopped
  7. Get 1/2 cup tomato paste/sauce
  8. Prepare 1 can whole tomatoes,peeled
  9. Get 1 tsp brown sugar
  10. Make ready 1/2 cup water
  11. Get 1/4 cup chopped parsley
  12. Make ready 1/4 cup grated parmesan cheese

It's also delicious in baked pasta recipes. A Rigatoni Pasta Pie recipe that is not only impressive but easier to make than you'd think. Homemade red sauce, a thick layer of golden brown and bubbly cheese, and a rigatoni pasta that. Rigatoni, which comes from the word "rigato" meaning ridged, are short, wide tubes of pasta that This also helps them contain meats and large vegetables.

Steps to make Pasta Rigatoni:
  1. Cook pasta as directed on package and drain. Meanwhile,saute onion and garlic in large nonstick skillet until caramelized.
  2. Add ground beef and cook on medium heat until evenly browned.(reduce oil if necessary
  3. Add 1/2 cup of water,sugar,sausage,bell pepper and tomatoes, cover and cook (15-20 minutes) stirring occasionally.
  4. Add tomato paste or tomato sauce. cover & simmer (5-10 minutes)
  5. Add pasta and parsley. Mix lightly on very low heat. (20-30 seconds.)
  6. Turn the heat off.Serve and top with cheese

Rigatoni also work well in baked pasta. Then drain it under some cool water. Toss the rigatoni with a cup of Parmesan and pack it into a springform pan with noodles standing on end. Download Rigatoni pasta stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Arrange the pasta vertically in the prepared springform pan.

So that’s going to wrap this up with this simple food pasta rigatoni recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!