Pulled Pork Nachos
Pulled Pork Nachos

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a Authentic dish, pulled pork nachos. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pulled Pork Nachos is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Pulled Pork Nachos is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have pulled pork nachos using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pulled Pork Nachos:
  1. Get 2-3 lb pork shoulder
  2. Prepare 1/4 cup brown sugar
  3. Take 1 Tbsp chili powder
  4. Take 1 tsp onion powder
  5. Make ready 1 tsp garlic powder
  6. Get 1 tsp cayenne pepper
  7. Make ready 1 tsp black pepper
  8. Get 1 medium red onion, quartered
  9. Get 1/4 cup ketchup
  10. Make ready 1/4 cup mustard
  11. Get 1/2 medium onion, diced
  12. Make ready 2 cups shredded Mexican cheese
  13. Take BBQ sauce
  14. Take Tortilla chips
  15. Get Diced tomatoes
  16. Take Salsa
  17. Make ready Guacamole
Instructions to make Pulled Pork Nachos:
  1. Add pork, onion, and seasonings to 6-quart slow cooker. Coat meat in seasonings. Add the ketchup and mustard and spread evenly to cover the meat.
  2. Cook on high for 4 hours or low for 8 hours.
  3. Remove meat and shred.
  4. Preheat oven to 400˚F.
  5. Layer chips, pork, onion, diced tomatoes, BBQ sauce, and cheese in a baking pan.
  6. Bake for 8-10 minutes. Serve with salsa and guacamole.

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