Vegan Meatloaf
Vegan Meatloaf

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a Good dish, vegan meatloaf. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Vegan Meatloaf is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Vegan Meatloaf is something which I have loved my entire life.

A classic tasting Vegan Meatloaf made with a base of chickpeas that is SO simple to make. This Vegan Meatloaf is incredibly easy to make & is sure to please with it's deep & savoury flavour. Serve sliced & smothered in rich, thick gravy for a truly satisfying meal!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegan meatloaf using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Meatloaf:
  1. Get 1 pkg Beyond Beef
  2. Make ready 1/4 Onion
  3. Make ready Salt
  4. Get Pepper
  5. Get 1 tsp vegan Worcestershire sauce
  6. Get 1/2 pkg McCormick meatloaf seasoning
  7. Get 1/4 Bell pepper
  8. Prepare 2 flax eggs
  9. Prepare 2/3 cup Bread crumbs
  10. Prepare Soy milk
  11. Prepare 1/4 Ketchup
  12. Get 3 tbl Brown sugar

This new recipe I've developed Of course, creating vegan meatloaf took a lot of trial and error. In fact, my multiple failures always. This deliciously simple comfort food is richly flavored and glazed with a sweet and spicy tomato sauce. I can hardly even believe how good this vegan meatloaf is!

Instructions to make Vegan Meatloaf:
  1. Soak bread crumbs in soy milk
  2. Preheat oven to 350°f
  3. Chop onion and bell pepper
  4. In a bowl add beyond meat,spices, vegan Worcestershire sauce, flax egg, soaked bread crumbs, onion and bell pepper. Mix well
  5. Put mixture into loaf pan.
  6. Mix brown sugar and ketchup. Pour onto loaf and put into the oven.
  7. Bake for 30-45 mins.

This vegan meatloaf with an easy tomato glaze is the perfect comfort food! It's super delicious, hearty, and easy to make. It makes a great Sunday dinner along with potatoes and a salad! Meatloaf was always a weekly meal at our house in our pre vegan days. I personally loved the leftovers more, because that meant a meatloaf sandwich, and a meatloaf sandwich is seriously one of the.

So that is going to wrap it up with this Easy food vegan meatloaf recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!