Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a creative dish, classic meatloaf. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Classic Meatloaf is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Classic Meatloaf is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have classic meatloaf using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Classic Meatloaf:
- Make ready 3 lbs. organic ground beef (minimum fat content)
- Get 2 cups homemade whole wheat biscuits (crumbled)
- Make ready 1 organic egg
- Prepare 3/4 cup organic milk
- Prepare 1 tsp sage
- Make ready 1 tsp parsley
Steps to make Classic Meatloaf:
- Preheat oven to 375 degrees
- Mix all the ingredients in a large bowl using your bare hands.
- Place mixture in a loaf pan and spread evenly.
- Cover with aluminum foil and place in oven for 1.5 hours.
- Uncover and pour out any grease that has accumulated in the pan.
- Cook an additional 20-30 minutes. Check that internal temperature is 150-155 degrees.
- Serve with ketchup, as desired.
So that’s going to wrap it up for this Easy food classic meatloaf recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
