Dee's Barbecue Meatloaf
Dee's Barbecue Meatloaf

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a unique dish, dee's barbecue meatloaf. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Place the meat on top of a layer of barbeque sauce to make Chef John's View image. Upside-Down Barbeque Meatloaf. this link is to an external site that may or may not meet accessibility guidelines. Rating Form this mixture into a loaf and place it in a shallow pan.

Dee's Barbecue Meatloaf is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Dee's Barbecue Meatloaf is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook dee's barbecue meatloaf using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Dee's Barbecue Meatloaf:
  1. Take 1 1/3 lb. Ground beef
  2. Prepare 1 1/3 lb. Ground pork
  3. Take 2 lg. Eggs
  4. Make ready 2 T dried minced onions
  5. Take 1 1/2 tsp garlic powder
  6. Take 1/3 cup barbecue sauce (+ 1/3 cup for top)
  7. Get 1 1/4 cup Pepperidge Farm Herb Seasoned Stuffing mix **
  8. Get to taste Salt and pepper

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Instructions to make Dee's Barbecue Meatloaf:
  1. Before opening the stuffing mix, smash with a rolling pin so the bread cubes are crumbs.
  2. Preheat oven to 375°F.
  3. In large bowl, thoroughly mix together all ingredients (reserving 1/3 cup barbecue sauce). Best way to mix is with your clean (gloved) hands.
  4. Divide and shape into two loaves. Place in baking dish and cover with remaining barbecue sauce.
  5. Bake in preheated 375°F oven for 60-75 minutes. Transfer to serving platter or cutting board and allow to rest 10 minutes before slicing and serving.

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