Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a Easy dish, meatloaf. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Meatloaf is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Meatloaf is something which I have loved my whole life. They are nice and they look wonderful.
This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good! Подписаться. http://www.meatloaf.net. Главная. Meatloaf is an old-school recipe that everyone should know how to make.
To begin with this recipe, we must first prepare a few components. You can cook meatloaf using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Meatloaf:
- Get Meatloaf
- Prepare 1 lb Ground Beef
- Prepare 1 Diced Onion, Bell Peppers (Optional)
- Take 1 envelope Lipton Onion Soup Mix
- Prepare 1 large Egg
- Get 1 cup Bread Crumbs
- Make ready 1 cup French Dressing (Low Calorie Works Too)
- Take Ketchup Topping
- Get 1 Ketchup
- Get 1 Worcestershire Sauce
- Take 1 Brown Sugar
Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Последние твиты от Meat Loaf (@RealMeatLoaf). Meatloaf is a classic dish, but if you're trying to limit the carbs it doesn't mean it's off the menu. Meatloaf has long been a popular American dish, and many consider it a comfort food.
Instructions to make Meatloaf:
- Preheat oven to 350°F.
- Mix the ketchup, Worcestershire sauce, and brown sugar. The amounts are your preference, but the Worcestershire is strong, so be careful.
- Saute onions and peppers, if you're using any, until they're soft. Don't use too many, or the loaf may not stick together correctly.
- In a bowl, mix the hamburger, onion soup mix, veggies, and the egg. I suggest using your hands; it's the best way to mix thoroughly.
- Next is the French dressing and bread crumbs. This is a bit tricky at first, but trust me you'll get it once you start. Add about 1/2 cup of each to start, and add from there what you need to make sure the loaf isn't dry or too sticky. It should come off your fingers, but not crumble.
- Put it into a loaf pan (we use the same one that we would for banana bread). My mom used glass, we use metal, and it doesn't matter too much.
- Bake about 30 minutes, until the top feels firmer.
- You can drain some of the grease now if you want, we tilt the pan and hold the loaf with a paper towel. Then spread plenty of the ketchup mix on top, and bake for another 15 minutes.
- Of course, if it doesn't seem cooked through, it can easily take more time.
- Give it maybe ten extra minutes to cool, and enjoy!
The meatloaf is versatile as well. Nothing says comfort food quite like a homemade meatloaf. Our round-up of stellar recipes will help you make this all-American classic the star of any dinner plate. Nothing says classic comfort like Ina Garten's Meatloaf recipe from Barefoot Contessa on Food Network. A Traditional Meatloaf Recipe, this comfort food is just like mama used to make it.
So that is going to wrap it up for this awesome food meatloaf recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
