Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a Good dish, caprese frittata. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Caprese Frittata is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Caprese Frittata is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook caprese frittata using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Caprese Frittata:
- Make ready 9 medium eggs
- Get 1/4 cup cream
- Prepare 1/2 tbsp butter
- Take 1/2 pints cherry tomatoes
- Make ready 2 oz mozarella di bufala
- Make ready 2 basil
- Prepare salt and pepper
Steps to make Caprese Frittata:
- Preheat oven to 375°F.
- Clean your cherry tomatoes and slice them in half.
- Slice the basil into bite-sized pieces.
- Beat together eggs and cream with a little salt and pepper.
- Melt butter to coat a non-stick pan.
- Pour the beaten eggs into the warm pan.
- Break up the mozzarella and scatter it over the eggs.
- Similarly, scatter the tomatoes and basil over the eggs. Shake the pan or use a utensil to push the basil mostly below the surface of the egg.
- Place the pan in the oven and bake for 10-15 minutes, just until the surface of the egg is set.
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