Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a Easy dish, oven zucchini frittata. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Oven Zucchini Frittata is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Oven Zucchini Frittata is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook oven zucchini frittata using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oven Zucchini Frittata:
- Make ready 5 medium zucchini, sliced
- Prepare 7-8 mushrooms, sliced
- Take 1 tsp onion salt
- Make ready 2 tbsp all-purpose flour
- Take 1 tsp dried parsley
- Get 2 tsp baking powder
- Take 2 tsp garlic powder
- Take 6 large eggs, beaten
- Take 12 oz shredded Cheddar cheese
- Take 4 tbsp butter, melted
- Get 1 cup crushed cornflakes
Instructions to make Oven Zucchini Frittata:
- Preheat oven to 350 degrees.
- Spray the bottom & sides of a 13x9 baking dish with cooking spray.
- Combine flour, parsley, baking powder, & garlic powder in medium bowl & mix well. Stir in eggs.
- Layer half the zucchini, mushrooms, onion salt, cheddar, egg mixture, butter, & cornflakes in prepared dish. Repeat layers with remaining ingredients.
- Bake for 30-35 minutes, until set.
So that is going to wrap this up for this exceptional food oven zucchini frittata recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
