Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a Authentic dish, tomato & pepperoni frittata. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tomato & Pepperoni Frittata is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Tomato & Pepperoni Frittata is something which I’ve loved my entire life. They are nice and they look wonderful.
The tomato is the edible, often red berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America and Central America. Перевод слова tomato, американское и британское произношение, транскрипция tomato sauce — томатный соус, томатная паста tomato juice — томатный сок tomato ketchup — томатный. The genus is composed of nine generally accepted species. 'mater (Southern US, Appalachia, informal).
To begin with this recipe, we must first prepare a few components. You can have tomato & pepperoni frittata using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tomato & Pepperoni Frittata:
- Prepare 6 Eggs
- Get 1/2 cup Sour cream
- Make ready 1/2 cup Milk
- Prepare 2 medium potatoes
- Take 2 medium tomatoes, roughly chopped
- Get 1/2 cup Fresh continental parsley, chopped
- Prepare 1/2 cup Grated tasty cheese
- Prepare 2 tbsp Spanish onion, finely chopped
- Prepare 1/2 cup Pepperoni, sliced & chopped
- Prepare 1 tsp Minced garlic
- Get 1 Sprinkle of sweet paprika
- Get 1 Salt & pepper to taste
Tomatoes ( Solanum lycopersicum ) are popular vegetable garden plants. Siberian tomato seeds with raised temperature and germs tolerance. Tomato definition is - the usually large, rounded, edible, pulpy berry of an herb (genus Solanum) of the nightshade family native to South America that is How is tomato pronounced?: Usage Guide. Tomato, flowering plant of the nightshade family, cultivated extensively for its edible fruits.
Steps to make Tomato & Pepperoni Frittata:
- Pre-heat oven to 180*C.
- Peel potatoes and either boil or microwave until soft. Allow to cool and slice.
- Mix other ingredients (tomato, parsley, cheese, onion, pepperoni, garlic) in a bowl, then throw them in a prepared cake or quiche dish.
- Cover mix with sliced potato.
- In another bowl whisk eggs, sour cream and milk, then pour over the potatoes.
- Sprinkle some paprika, season with sea salt and cracked black pepper and stick in the oven until golden brown on top.
- Serve with a nice garden salad. Sensationally simple! Enjoy!
The fruits are commonly eaten raw, served as a cooked vegetable, used as an ingredient of prepared dishes. Tomato Digital adalah Agency Digital Marketing di Jakarta Indonesia. Partner Resmi Google yang menyediakan jasa pembuatan website dan jasa SEO serta jasa SEM seperti google ads maupun. Tomato.to helps you to download images without watermark. A widely cultivated plant in the nightshade family.
So that’s going to wrap it up for this creative food tomato & pepperoni frittata recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
